
Eggshells, lemon and peelings
Caught at the source — not lost in the bin like every other day.
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Right now, food is leaving your kitchen as waste — and most of it disappears into the bin before anyone notices the cost. The WasteCtrl Smart Scale watches that bin for you. It sees the food, weighs it and logs it on its own. In 30 days you'll know exactly where your budget is going, and exactly how to stop it.
Limited offer: 60% off. Get the WasteCtrl Smart Scale for €999 instead of €2,499 and save €1,500 per scale.
Every shift, food goes in the bin and the cost goes with it. WasteCtrl turns that invisible loss into numbers you can actually do something about.

Caught at the source — not lost in the bin like every other day.

Logged off returned plates, so you finally know which portions and dishes to fix.

Weighed and costed — so you stop making it tomorrow.
Every item is recognised, weighed and sorted for you. So instead of a gut feeling, you get a clear answer: this is what's costing you, and this is what to change first.

No more scrambling before an audit or an ESG report. WasteCtrl keeps clean, documented food waste data you can hand over for internal reporting, sustainability goals, procurement requirements and continuous improvement.
Every waste event is recorded with everything you need to understand it and reduce it.
If you work with an ISO 14001 environmental management system, WasteCtrl gives you the documented data to support it.
Note: WasteCtrl provides documented food waste data that can support ISO 14001 and sustainability reporting. This does not state or imply that the hardware itself is ISO certified.
The scale fits at your dish line, prep station or waste cart. No big IT project. No new routine for your team to learn. It just sits there and does the counting.

It sits right by the cleaning station, where your staff already scrape the plates.

Roll it to where the work happens and start collecting numbers you can trust.
Your team keeps doing exactly what they do now. The scale handles the weighing, the recognising and the logging.
Prep waste, plate waste or overproduction — straight onto the pan.
The camera spots the item and the scale records the weight. No typing.
Your dashboard shows what was wasted, how much, when and why.
WasteCtrl doesn't just record food waste. It helps kitchens reduce it, improve operations and make better decisions every day.
Food is recognised, weighed and logged automatically, so your staff spend less time recording waste and more time serving guests.
Identify the foods, stations and processes creating unnecessary waste so you know exactly what to improve first.
Many kitchens recover the cost through lower food purchasing, improved production planning and reduced waste.
Standardise food waste reporting across restaurants, hotels, hospitals and municipalities from one dashboard.
Every waste event includes weight, category, timestamp and photo, making sustainability and ESG reporting significantly easier.
Install the scale where waste already happens. No complicated implementation. Almost nothing for staff to learn.
Manual tracking works until service gets busy. A standard scale gives you weight, but not the full picture. WasteCtrl gives you usable food waste data automatically.
| Feature | WasteCtrl | Manual logging | Standard scale |
|---|---|---|---|
| AI food recognition | ✓ | × | × |
| Automatic weight logging | ✓ | × | ✓ |
| Photo documentation | ✓ | × | × |
| Live dashboard | ✓ | × | × |
| Multi-site reporting | ✓ | × | × |
| ESG and sustainability reporting | ✓ | Manual | × |
| Staff workload | Low | High | Medium |
| Actionable insights | ✓ | Limited | Limited |
You don't need another report. You need to know what to change — your portions, your production plan, your purchasing, your menu. WasteCtrl shows you, and the average kitchen cuts waste 30% in 30 days. The scale pays for itself, then keeps paying you back.
Illustrative example. Your actual savings depend on kitchen size and current waste.
Limited-time offer: Save 60% on the same smart scale, software and reporting tools while the promotion lasts.
Start measuring waste now and keep more of your budget in the kitchen.
Best for one high-volume waste station.
Covers prep, dish line and production.
Just €966 per scale.
Best for groups, municipalities and multi-location operators.
Place the scale, connect it to Wi-Fi, and you're tracking. Most kitchens are up and running the same day.
No. The scale weighs the food, takes a photo and recognises the item on its own. Your staff only confirm an action when they need to.
Start where your waste is most visible — the dish line, prep station or production area. Bigger kitchens usually run three.
Then you send it back. You're covered by a 30-day money-back guarantee, so there's no risk in trying it.
The WasteCtrl Smart Scale has a maximum weighing capacity of 30 kg (66 lbs), making it suitable for commercial kitchen bins, prep waste, plate waste and overproduction containers.fileciteturn0file1
Yes. WasteCtrl records weight, category, time and a photo for every item, so you can report your food waste consistently and document the cuts you make.
It supports organisations working with ISO 14001 by giving you documented waste data for reporting and continuous improvement. To be clear, it does not mean the scale itself is ISO certified.
Book a short demo and see exactly how kitchens like yours use WasteCtrl to cut waste, make reporting easy and hit their sustainability goals. It takes 15 minutes.
Limited offer: Save 60% and lock in €999 per scale while the promotion is available.